My mom's Summer Undhiyu (mixed local greens and root vegetables)! βοΈπΏ It's not an exact recipe since she's a super intuitive cook but we've tried. π We love it - the masala totally bring out the flavours of these local vegetables. And this makes a complete one-pot meal (but with lots of prep! π¬). Ingredients... Continue Reading →
Podcast: Do You Need to Give Up Your Culture to Go Vegan?
I thoroughly enjoyed having this meaningful conversation with Alisha @lish_life for the @meatbusterspodcast Ep. 7 a few weeks ago. We discussed our vegan journeys, our thoughts on how it is possible to mesh our lifestyle choices with our traditions and culture, and some tips if you're the only vegan in the family. (Yes, it may be tough for someone... Continue Reading →